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September 28, 2016 6:00 pm
On the Tables
Fresh Cut Apples with Fragrant Honey,
Individual Challah Plain
& Raisin, Chopped Liver,
Crudités, Sliced Melon Plate
Soup
Chicken & Vegetable Matzo Ball Soup
Salad
Tossed Salad of Chopped Butter Lettuce, Cherry Tomatoes, Sweet Onions, Shaved Radish, Almonds, Mandarin Orange,
Sherry Vinaigrette
Entrée
Traditional Braised Beef Brisket Natural Jus
Served with Potato Kugel and Carrots Tzimmes
Pan Seared Grouper with a Dill Fresh Tomato Broth, Potato Kugel and Sautéed Green Beans with Sliced Almonds
Lemon-Pepper Roasted Chicken
with Herb Pan Sauce
Served with Noodle Kugel and Sautéed Green Beans with Sliced Almonds
Sides – Available upon Request
Potato Kugel
Noodle Kugel
Carrots Tzimmes
Sautéed Green Beans with Sliced Almonds
Desserts
(Buffet Style)
Port Poached Pear
Apricot Honey Cake
Miniature Lemon Tarts
Strawberry-Rhubarb Tartlets
Layered Apple Cinnamon Cake
Assorted Fruit Platter with Seasonal Berries
Israel Rice Pudding with Fresh Raspberry Sauce
Rugelach, Macaroons and Assorted Traditional Holiday Cookies
Price: $67 Per Person
$35 Children 12 & Under
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